One interesting thing about Japan are it’s Kit Kat candy bars. Everyone had probably had a Kit Kat and knows that they are creme filled wafers, covered in an layer of milk chocolate. But In Japan, Kit Kats come in a huge variety of flavors, everything for the regular chocolate to a crazy Wasabi flavor, some really good and some truly awful.
Once I saw that there were so many flavors of Kit Kats, I started watching out for new flavors to try whenever I was traveling.
Roasted corn flavored Kit Kats were pretty good. When I first opened the package, they had a noticeable buttery corn smell, which is not something you expect from candy. When you first bite into the Kit Kat, the taste was actually more buttery, and the corn flavor came along as more of an after taste.